Journal of Aquatic Pollution and Toxicology Open Access

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Past Conference Report - (2020) Volume 4, Issue 2

Past conference Report on 13th World Congress on Aquaculture & Fisheries was scheduled during 17-18 August, Tokyo, Japan-2020.

Muhammad Usman

Director General of Agricultural Research System,Pakistan, E-mail: samvaknin@gmail.com

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Abstract

           

The “12th World Congress on Aquaculture and Fisheries” hosted by the Conference Series was held during November 12-13, 2018 in Melbourne, Australia was successfully completed with the theme “Global Initiative in Aquaculture and Fisheries Technology” offering a unique opportunity for investigators across the globe to meet, network, and perceive new scientific innovations. Benevolent response and active participation was received from scientists, experts, professors, researchers and students from the fields of aquaculture & fisheries those who involved in this successful event.

The conference was initiated with the honorable presence of the Keynote forum. The list includes:

Title: Outdoor Intensive Shrimp Farming Systems in Asia: Commercial Implementation to Help Control Shrimp Farming Diseases Nyan Taw, Shrimp Aquaculture, Myanmar

Title: Antimicrobial Activities of Microalgae Nannochloropsis oculata for Fish Pathogens Ifakat Tulay Cagatay, Akdeniz University, Turkey

Title: Promotion of CO2 Assimilation by Effective Use of NOx and NP is Best Method to Produce Much Fish and Protect Global Warming Shoichiro Ozaki, Ehime University, Japan

Conference Series is organizing “13th World Congress on Aquaculture & Fisheries” which is going to be held on August 17-18, 2020 at Tokyo, Japan. The theme of the conference is “A Step towards a New Era of Aqua Science and Fisheries Technology”.

The Aquaculture Asia Pacific 2020 World Conference will consist of organizing committee network of renowned scientific and professional expert such as Muhammad Usman, Director General of Agricultural Research System, Pakistan

The conference will cover the fields related to aquaculture & fisheries, its complication and the management. Aquaculture is breeding, elevating and harvesting fish, shellfish, and aquatic plant life. Basically, it is farming in water. U.S. Aquaculture is an environmentally responsible supply of food and business products, permits to create more healthy habitats, and is used to rebuild shares of threatened or endangered species. There are two main types of aquaculture: Marine and freshwater. Primarily focus is on marine aquaculture, which refers to farming species that live in the ocean and estuaries.

These are different challenges engendered blue growth initiative, integrated and multispectral approach to the management of aquatic resources geared towards maximizing the system merchandise and services obtained from the utilization of oceans, midland waters, and wetlands, whereas conjointly providing social and economic edges.

Catherine Celia
Program Manager | Aquaculture Asia Pacific
2020
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