European Journal of Experimental Biology

Articles published in European Journal of Experimental Biology have been cited by esteemed scholars and scientists all around the world. European Journal of Experimental Biology has got h-index 45, which means every article in European Journal of Experimental Biology has got 45 average citations.

Following are the list of articles that have cited the articles published in European Journal of Experimental Biology.

	2021	2020	2019	2018	2017	2016
Year wise published articles	33	22	20	35	42	53
Year wise citations received	1416	1346	1310	1210	1156	951

Journal total citations count	11765
Journal cite score	34.35
Journal h-index	45

Journal Impact Factor 2020 formula
IF= Citations(y)/{Publications(y-1)+ Publications(y-2)} Y= Year
Journal 5-year Impact Factor 2020 formula
Citations(2016 + 2017 + 2018 + 2019 + 2020)/ {Published articles(2016 + 2017 + 2018 + 2019 + 2020)}
Journal citescore
Citescore_y = Citations_y + Citations_y-1 + Citations_y-2 + Citations _y-3 / Published articles_y + Published articles_y-1 + Published articles_y-2 + Published articles _y-3

Important citations

Asath RM, Rekha TN, Premkumar S, Mathavan T, Benial AM (2016) Vibrational, spectroscopic, molecular docking and density functional theory studies on N-(5-aminopyridin-2-yl) acetamide. Journal of Molecular Structure 1125: 633-642. View at Publisher View at Google Scholar
Rani P, Pal DK, Hegde RR, Hashim SR (2015) Synthesis, characterization and pharmacological evaluation of substituted phenoxy acetamide derivatives. Hemijska industrija 69: 405-415. View at Publisher View at Google Scholar
Akinwande BA, Olatunde SJ. Comparative evaluation of the mineral profile and other selected components of onion and garlic. International Food Research Journal 22:332-336. View at Publisher View at Google Scholar
Nikalje AP, Choudhari S, Une H (2012) Design, synthesis and hypoglycemic activity of novel 2-(4-((2, 4-dioxothiazolidin-5-ylidene) methyl)-2-methoxyphenoxy)-N-substituted acetamide derivatives. European Journal of Experimental Biology 2: 1302-1314. View at Publisher View at Google Scholar
Verma RS, Kumar A, Mishra P, Kuppusamy B, Padalia RC, et al. (2016) Essential Oil Constituents of Alseodaphne semecarpifolia from Central Western Ghats, India. Chemistry of Natural Compounds 52: 516-517. View at Publisher View at Google Scholar
Can R (2016) The Relationship between Readers’ Comprehension Skills and Awareness of Cohesive Relationships. Anthropologist 23: 85-92. View at Publisher View at Google Scholar
Zahari A. Antiplasmodial and antioxidant alkaloids from two lauraceae species, alseodaphne corneri and dehaasia longipedicellata, and the acid dissociation constant of selected bioactive alkaloids. View at Publisher View at Google Scholar
Okmen G, Turkcan O (2014) A study on antimicrobial, antioxidant and antimutagenic activities of Elaeagnus angustifolia L. leaves. African Journal of Traditional, Complementary and Alternative Medicines 11: 116-120. View at Publisher View at Google Scholar
Mahimaidoss J, Antony C, Vincent AR (2013) Phytochemical screening and bioactivity studies of Phyllanthus wightianus. Journal of Pharmacy Research 6: 188-192. View at Publisher View at Google Scholar
Birari AR, Narkhede KP, Salunkhe RC (2013) Feather Keratin Degradation by Stenotrophomonas sp. AB20 Screened from Poultry Waste. JOURNAL OF PURE AND APPLIED MICROBIOLOGY 7: 2973-2979. View at Publisher View at Google Scholar
Mondal KC. Tanmay Paul, Arpan Das, Arpita Mandal, Suman K. Halder, Pradeep K. DasMohapatra, Bikas R. Pati &. View at Publisher View at Google Scholar
Nayaka S, Babu KG (2014) Isolation, Identification and Characterization of Keratin degrading Streptomyces albus. Int. J. Curr. Microbiol. App. Sci 3: 419-431. View at Publisher View at Google Scholar
Kumar J, Kumar P, Kushwaha RK (2015) Feather waste degradation by keratinophilic fungi: an alternative source for protein and aminoacids. Adv Appl Sci Res 6: 160-164. View at Publisher View at Google Scholar
Abdel-Baki RM, Khalafalla GM, Hussein BA, Barakat OS (2015) Effect of Different Plant Oils on Escherichia coli O157: H7 and Staphylococcus aureus Isolated from some Egyptian Fresh Juices. Int J Curr Microbiol App Sci 4: 507-526. View at Publisher View at Google Scholar
Paul T, Das A, Mandal A, Halder SK, DasMohapatra PK, et al. (2014) Valorization of chicken feather waste for concomitant production of keratinase, oligopeptides and essential amino acids under submerged fermentation by Paenibacillus woosongensis TKB2. Waste and Biomass Valorization 5: 575-584. View at Publisher View at Google Scholar
BogdanoviÃ„Âová K, SkoÃ„Âková A, ŠÃ…Â¥ástková Z, KoláÃ„Âková I, Karpíšková R (2015) The bacteriological quality of goat and ovine milk. Potravinarstvo Slovak Journal of Food Sciences 9: 72-76. View at Publisher View at Google Scholar
Gork G, Okmen G, Ceylan O, Bayrak D. A STUDY ON COMPARISON OF THE ANTIMICROBIAL AND ANTIOXIDANT ACTIVITIES OF OCIMUM BASILICUM L. AND OCIMUM BASILICUM VAR. MINIMUM L. View at Publisher View at Google Scholar
Doss A, An SP (2013) Antimicrobial activity of Hygrophila auriculata (Schumach.) Heine and Pergularia daemia Linn. African Journal of Plant Science 7: 137-142. View at Publisher View at Google Scholar
KUMAR SS, GAYATHRI K. CHEMICAL CHARACTERIZATION OF VETIVERIA ZIZANIOIDES LINN ROOT. View at Publisher View at Google Scholar
KRISHNAVENI V, AMPRITHA S. International Journal of Pharma and Bio Sciences ISSN. View at Publisher View at Google Scholar
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Google Scholar citation report

Citations : 11765

European Journal of Experimental Biology received 11765 citations as per Google Scholar report

Abstracted/Indexed in

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China National Knowledge Infrastructure (CNKI)
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Geneva Foundation for Medical Education and Research
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European Journal of Experimental Biology Open Access

Important citations

Asath RM, Rekha TN, Premkumar S, Mathavan T, Benial AM (2016) Vibrational, spectroscopic, molecular docking and density functional theory studies on N-(5-aminopyridin-2-yl) acetamide. Journal of Molecular Structure 1125: 633-642.

Rani P, Pal DK, Hegde RR, Hashim SR (2015) Synthesis, characterization and pharmacological evaluation of substituted phenoxy acetamide derivatives. Hemijska industrija 69: 405-415.

Akinwande BA, Olatunde SJ. Comparative evaluation of the mineral profile and other selected components of onion and garlic. International Food Research Journal 22:332-336.

Nikalje AP, Choudhari S, Une H (2012) Design, synthesis and hypoglycemic activity of novel 2-(4-((2, 4-dioxothiazolidin-5-ylidene) methyl)-2-methoxyphenoxy)-N-substituted acetamide derivatives. European Journal of Experimental Biology 2: 1302-1314.

Verma RS, Kumar A, Mishra P, Kuppusamy B, Padalia RC, et al. (2016) Essential Oil Constituents of Alseodaphne semecarpifolia from Central Western Ghats, India. Chemistry of Natural Compounds 52: 516-517.

Can R (2016) The Relationship between Readers’ Comprehension Skills and Awareness of Cohesive Relationships. Anthropologist 23: 85-92.

Zahari A. Antiplasmodial and antioxidant alkaloids from two lauraceae species, alseodaphne corneri and dehaasia longipedicellata, and the acid dissociation constant of selected bioactive alkaloids.

Okmen G, Turkcan O (2014) A study on antimicrobial, antioxidant and antimutagenic activities of Elaeagnus angustifolia L. leaves. African Journal of Traditional, Complementary and Alternative Medicines 11: 116-120.

Mahimaidoss J, Antony C, Vincent AR (2013) Phytochemical screening and bioactivity studies of Phyllanthus wightianus. Journal of Pharmacy Research 6: 188-192.

Birari AR, Narkhede KP, Salunkhe RC (2013) Feather Keratin Degradation by Stenotrophomonas sp. AB20 Screened from Poultry Waste. JOURNAL OF PURE AND APPLIED MICROBIOLOGY 7: 2973-2979.

Mondal KC. Tanmay Paul, Arpan Das, Arpita Mandal, Suman K. Halder, Pradeep K. DasMohapatra, Bikas R. Pati &.

Nayaka S, Babu KG (2014) Isolation, Identification and Characterization of Keratin degrading Streptomyces albus. Int. J. Curr. Microbiol. App. Sci 3: 419-431.

Kumar J, Kumar P, Kushwaha RK (2015) Feather waste degradation by keratinophilic fungi: an alternative source for protein and aminoacids. Adv Appl Sci Res 6: 160-164.

Abdel-Baki RM, Khalafalla GM, Hussein BA, Barakat OS (2015) Effect of Different Plant Oils on Escherichia coli O157: H7 and Staphylococcus aureus Isolated from some Egyptian Fresh Juices. Int J Curr Microbiol App Sci 4: 507-526.

Paul T, Das A, Mandal A, Halder SK, DasMohapatra PK, et al. (2014) Valorization of chicken feather waste for concomitant production of keratinase, oligopeptides and essential amino acids under submerged fermentation by Paenibacillus woosongensis TKB2. Waste and Biomass Valorization 5: 575-584.

BogdanoviÃ„Âová K, SkoÃ„Âková A, ŠÃ…Â¥ástková Z, KoláÃ„Âková I, Karpíšková R (2015) The bacteriological quality of goat and ovine milk. Potravinarstvo Slovak Journal of Food Sciences 9: 72-76.

Gork G, Okmen G, Ceylan O, Bayrak D. A STUDY ON COMPARISON OF THE ANTIMICROBIAL AND ANTIOXIDANT ACTIVITIES OF OCIMUM BASILICUM L. AND OCIMUM BASILICUM VAR. MINIMUM L.

Doss A, An SP (2013) Antimicrobial activity of Hygrophila auriculata (Schumach.) Heine and Pergularia daemia Linn. African Journal of Plant Science 7: 137-142.

KUMAR SS, GAYATHRI K. CHEMICAL CHARACTERIZATION OF VETIVERIA ZIZANIOIDES LINN ROOT.

KRISHNAVENI V, AMPRITHA S. International Journal of Pharma and Bio Sciences ISSN.

Google Scholar citation report

Citations : 11765

Abstracted/Indexed in

Useful Links

Share This Page

Open Access Journals

European Journal of Experimental Biology Open Access

Important citations

Asath RM, Rekha TN, Premkumar S, Mathavan T, Benial AM (2016) Vibrational, spectroscopic, molecular docking and density functional theory studies on N-(5-aminopyridin-2-yl) acetamide. Journal of Molecular Structure 1125: 633-642.

Rani P, Pal DK, Hegde RR, Hashim SR (2015) Synthesis, characterization and pharmacological evaluation of substituted phenoxy acetamide derivatives. Hemijska industrija 69: 405-415.

Akinwande BA, Olatunde SJ. Comparative evaluation of the mineral profile and other selected components of onion and garlic. International Food Research Journal 22:332-336.

Nikalje AP, Choudhari S, Une H (2012) Design, synthesis and hypoglycemic activity of novel 2-(4-((2, 4-dioxothiazolidin-5-ylidene) methyl)-2-methoxyphenoxy)-N-substituted acetamide derivatives. European Journal of Experimental Biology 2: 1302-1314.

Verma RS, Kumar A, Mishra P, Kuppusamy B, Padalia RC, et al. (2016) Essential Oil Constituents of Alseodaphne semecarpifolia from Central Western Ghats, India. Chemistry of Natural Compounds 52: 516-517.

Can R (2016) The Relationship between Readers’ Comprehension Skills and Awareness of Cohesive Relationships. Anthropologist 23: 85-92.

Zahari A. Antiplasmodial and antioxidant alkaloids from two lauraceae species, alseodaphne corneri and dehaasia longipedicellata, and the acid dissociation constant of selected bioactive alkaloids.

Okmen G, Turkcan O (2014) A study on antimicrobial, antioxidant and antimutagenic activities of Elaeagnus angustifolia L. leaves. African Journal of Traditional, Complementary and Alternative Medicines 11: 116-120.

Mahimaidoss J, Antony C, Vincent AR (2013) Phytochemical screening and bioactivity studies of Phyllanthus wightianus. Journal of Pharmacy Research 6: 188-192.

Birari AR, Narkhede KP, Salunkhe RC (2013) Feather Keratin Degradation by Stenotrophomonas sp. AB20 Screened from Poultry Waste. JOURNAL OF PURE AND APPLIED MICROBIOLOGY 7: 2973-2979.

Mondal KC. Tanmay Paul, Arpan Das, Arpita Mandal, Suman K. Halder, Pradeep K. DasMohapatra, Bikas R. Pati &.

Nayaka S, Babu KG (2014) Isolation, Identification and Characterization of Keratin degrading Streptomyces albus. Int. J. Curr. Microbiol. App. Sci 3: 419-431.

Kumar J, Kumar P, Kushwaha RK (2015) Feather waste degradation by keratinophilic fungi: an alternative source for protein and aminoacids. Adv Appl Sci Res 6: 160-164.

Abdel-Baki RM, Khalafalla GM, Hussein BA, Barakat OS (2015) Effect of Different Plant Oils on Escherichia coli O157: H7 and Staphylococcus aureus Isolated from some Egyptian Fresh Juices. Int J Curr Microbiol App Sci 4: 507-526.

Paul T, Das A, Mandal A, Halder SK, DasMohapatra PK, et al. (2014) Valorization of chicken feather waste for concomitant production of keratinase, oligopeptides and essential amino acids under submerged fermentation by Paenibacillus woosongensis TKB2. Waste and Biomass Valorization 5: 575-584.

BogdanoviÃ„Âová K, SkoÃ„Âková A, ŠÃ…Â¥ástková Z, KoláÃ„Âková I, Karpíšková R (2015) The bacteriological quality of goat and ovine milk. Potravinarstvo Slovak Journal of Food Sciences 9: 72-76.

Gork G, Okmen G, Ceylan O, Bayrak D. A STUDY ON COMPARISON OF THE ANTIMICROBIAL AND ANTIOXIDANT ACTIVITIES OF OCIMUM BASILICUM L. AND OCIMUM BASILICUM VAR. MINIMUM L.

Doss A, An SP (2013) Antimicrobial activity of Hygrophila auriculata (Schumach.) Heine and Pergularia daemia Linn. African Journal of Plant Science 7: 137-142.

KUMAR SS, GAYATHRI K. CHEMICAL CHARACTERIZATION OF VETIVERIA ZIZANIOIDES LINN ROOT.

KRISHNAVENI V, AMPRITHA S. International Journal of Pharma and Bio Sciences ISSN.

Google Scholar citation report

Citations : 11765

Abstracted/Indexed in

Useful Links

Share This Page

Open Access Journals

BogdanoviÃ„Âová K, SkoÃ„Âková A, ŠÃ…Â¥ástková Z, KoláÃ„Âková I, Karpíšková R (2015) The bacteriological quality of goat and ovine milk. Potravinarstvo Slovak Journal of Food Sciences 9: 72-76.