Journal of Food, Nutrition and Population Health Open Access

  • ISSN: 2577-0586
  • Journal h-index: 9
  • Journal CiteScore: 1.41
  • Journal Impact Factor: 1.21
  • Average acceptance to publication time (5-7 days)
  • Average article processing time (30-45 days) Less than 5 volumes 30 days
    8 - 9 volumes 40 days
    10 and more volumes 45 days
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Dinisha Manimaran

Department of Ethnobotany, Grafik University Tenaga Nasional, Kuala Lumpur, Malaysia

Publications
  • Review Article   
    A Review on the Ethnobotany and Phytochemical Composition and Functions of Different Parts of Clitoria ternatea, Butterfly Pea Flower
    Author(s): Dinisha Manimaran*

    The uses of the plants differ according to the benefits that are able to obtain from the each part of the plant. The multi-purpose of the each part of the plant has been contributed in our daily life for many years. The traditional uses of the plant have enhanced since our ancestors begin to use in the daily activities. The traditional usage of any part of the plant for medication purpose is known as medicinal plant. Several part of the plant is involved in the active principles for the usage such as the roots, leaves, flowers, seeds and many other part of the plant. The plant’s pharmacological aspects also have been discussed in the review paper such as antioxidant and cytotoxic activity, anti-diabetic activity, local an anaesthetic effect, gastrointestinal effect, anti-inflammatory, analgesic, antipyretic activity, antihistamine activity, effect on lear.. View More»

    DOI: 10.21767/2577-0586.7.02.021

    Abstract HTML PDF